Sweet spiced nuts
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Ingredients
  • 2 cups mixed nuts
  • 2 teaspoons coconut oil
  • 2 teaspoons mixed spice or pumpkin spice
  • 1 teaspoon cinnamon
Instructions
  1. Heat the oven to 150 degrees
  2. Put 1 tsp coconut oil on a baking sheet, and melt for a few minutes then swirl the oil around to cover the full surface
  3. Spread the nuts in a single layer and toss to coat lightly in oil
  4. Put them into the oven and turn and check them every 5 minutes
  5. While they are in the oven, melt the rest of the coconut oil and mix with the spices
  6. After 12 - 15 minutes remove the nuts from the oven.
  7. Leave to cool a few minutes, then pour the spice mix over them and toss to coat
  8. Leave to cool completely before storing in an airtight container
Notes
These keep really well, certainly for a couple of weeks.
Recipe by The Zero Way at http://thezeroway.com/2016/12/12/sweet-spiced-nuts/